Recipe of the Day: Jamaican Crunchy Chicken Wraps

Breakfast, lunch or dinner does not have to be as difficult as we think. Sometimes its as hard as getting a dozen different items from the store but sometimes it can also be as easy as just rolling a couple ingredients into a wrap to make the perfect meal. Today we give you a tasty Crunchy Chicken Wrap recipe that will leave you and your partakers wanting more. Check it out below.

Difficulty: Super easy

Preparation time: 20m

Ingredients

For 2 people

  • 2 tablespoon(s) Mayonnaise
  • 2 3/4 teaspoon(s) prepared mustard
  • 2 can(s) Chicken Chunks
  • 1/4 cup(s) sliced water chestnuts, chopped (optional)
  • 1/4 cup(s) green onions, chopped
  • 1/4 cup(s) celery, finely chopped
  • 3 tablespoon(s) Sliced Sweet Peppers, chopped
  • 2 whole Spinach Tortillas
  • 1 cup(s) lettuce, shredded

Jamaican Crunchy Chicken Wraps Directions

 In a small bowl, combine Mayonnaise and mustard.

Stir in the Chicken Chunks, water chestnuts, onions, celery and chopped Sliced Sweet Peppers.

Spread over tortillas; top with lettuce and roll-up tightly.

Recipe Note:  Tortillas should be 8 inches and served at room temperature.

Enjoy

What do you think about this dish, have you ever tried it before? Hail us up in the comments below.

via Grace Foods

Irie,

ReCaFo

3 thoughts on “Recipe of the Day: Jamaican Crunchy Chicken Wraps

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